Crunchy Chicken Tacos

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Crunchy Salsa Chicken Tacos are baked in the oven for an easy and delicious taco night your whole family will enjoy.

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These crunchy tacos are reminiscent of a fast food joint, and that's probably why my kids liked them so much!

Ingredients for Chicken Tacos

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Taco Shells, Salsa Chicken, and toppings.

The best part is that you can bake all 12 tacos shells at the same time and they stay upright for easy filling.

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Use this same method and switch up the filling with ground beef, shredded pork, or just refried beans and cheese.

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After the tacos are baked, top them with toppings of your choice. I did shredded lettuce and tomato, but I've also done guacamole and sour cream.

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Try my recipe for Baked Chicken Flautas

For more delicious Recipes Click on the link below:

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