Baked Chicken Flautas
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iente.com
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Flour tortillas stuffed with salsa chicken and cheese, then rolled and baked for a crispy flauta.
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Baked salsa chicken flautas or rolled tacos, are easy to make and a healthier alternative to fried flautas.
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Ingredients for
Baked Chicken Flautas
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Flour tortillas, Shredded Salsa Chicken, Shredded Cheese, and spray oil.
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Place the chicken and cheese right below the center of the tortilla in order to have more coverage and roll it tightly.
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Place rolled flautas seam side down on a baking sheet that's been sprayed with cooking oil spray or lined with parchment paper.
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Bake in a 375 degree oven for 10 min, remove them and flip them over. Now the seam side is facing up.
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These salsa chicken flautas are perfect for dipping in your favorite salsa, guacamole, sour cream, or queso.
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Try a Meatless Version with Roasted Sweet Potato and Black Beans
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