2 Ingredient Sweet Chili Salmon
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Two ingredients is all you need for a Thai Sweet Chili Salmon that's easy to make for a healthy weeknight meal.
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Ingredients for
Sweet Chili Salmon
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Salmon and Sweet Chili Sauce
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Use you're preferred type of Salmon, whether that's Alaskan, Atlantic, Fresh or Frozen Filets.
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Cook the salmon filet in a non-stick skillet, then add the sweet chili sauce right before it's done.
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Salmon typically comes with the skin on, and this is how I prefer to cook it. You don't have to eat the skin, but It's much easier to remove the salmon skin after it has been cooked.
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Serve this sweet chili salmon with Rice, Cauliflower Rice, or a Mixed Green Salad.
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Try my recipe for
Cauliflower Rice
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