2 Ingredient Sweet Chili Salmon

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Two ingredients is all you need for a Thai Sweet Chili Salmon that's easy to make for a healthy weeknight meal.

Ingredients for Sweet Chili Salmon

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Salmon and Sweet Chili Sauce

Use you're preferred type of Salmon, whether that's Alaskan, Atlantic, Fresh or Frozen Filets.

Cook the salmon filet in a non-stick skillet, then add the sweet chili sauce right before it's done.

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Salmon typically comes with the skin on, and this is how I prefer to cook it. You don't have to eat the skin, but It's much easier to remove the salmon skin after it has been cooked.

Serve this sweet chili salmon with Rice, Cauliflower Rice, or a Mixed Green Salad.

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Try my recipe for Cauliflower Rice

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