Goat Cheese Mashed Potatoes

These Goat Cheese Mashed Potatoes are tangy, creamy, and loaded with flavor. They are the perfect side dish for your holiday meal.

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Ingredients Needed: Potatoes, Goat Cheese, Butter, Milk, Salt, and Pepper

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Tips: Have goat cheese at room temp before adding. Warm milk before adding to potatoes.

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Serve Goat Cheese Mashed Potatoes immediately or keep warm in a slow cooker.

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Try these roasted brussels sprouts with maple and cranberries

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My Thanksgiving Turkey

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