Breakfast Tacos

Potato and Egg Breakfast Tacos

Breakfast Tacos with Crispy Potatoes, soft scrambled eggs, warm tortillas, topped with Salsa and avocado.

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The name implies breakfast tacos, but these potato and egg tacos can be enjoyed any meal of the day. They make a great meatless option, but still filling and packed with flavor.

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Ingredients for Breakfast Tacos

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I prefer to roast my potatoes in the oven since they always turn out perfectly crispy. If you have an air fryer, that would work too!

Spay a sheet pan with some oil and spread the potatoes on an even layer. Roast at 375 F degrees for 25 min, flipping them over halfway through.

Start by warming up your flour tortillas in the microwave for 20 seconds, or heat corn tortillas on a dry skillet on the stove.

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Assemble the tacos with the potato, eggs, and top with you favorite toppings and salsa.

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Make Ahead- Wrap each taco or burrito tightly with plastic wrap and place in a freezer safe bag. Don't add the salsa or avocado, they need to be added after the tacos are reheated.

Try my recipe for Bacon Egg and Cheese Burritos

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Potato and Egg Breakfast Tacos

ThaiCaliente.com

Breakfast Tacos with Crispy Potatoes, soft scrambled eggs, warm tortillas, topped with Salsa and avocado.

The name implies breakfast tacos, but these potato and egg tacos can be enjoyed any meal of the day. They make a great meatless option, but still filling and packed with flavor.

ThaiCaliente.com

Ingredients for Breakfast Tacos

Potatoes, Eggs, Tortillas, Salsa, and Avocado.

I prefer to roast my potatoes in the oven since they always turn out perfectly crispy. If you have an air fryer, that would work too!

ThaiCaliente.com

Spay a sheet pan with some oil and spread the potatoes on an even layer. Roast at 375 F degrees for 25 min, flipping them over halfway through.

ThaiCaliente.com

Start by warming up your flour tortillas in the microwave for 20 seconds, or heat corn tortillas on a dry skillet on the stove.

ThaiCaliente.com

Assemble the tacos with the potato, eggs, and top with you favorite toppings and salsa.

Make Ahead- Wrap each taco or burrito tightly with plastic wrap and place in a freezer safe bag. Don't add the salsa or avocado, they need to be added after the tacos are reheated.

ThaiCaliente.com

Try my recipe for Bacon Egg and Cheese Burritos

For more delicious Recipes Click on the link below:

ThaiCaliente.com