Baked Jalapeno Popper Wontons
Square Wonton Wrappers
Block Cream Cheese
of Shredded Mexican Blend Cheese
Thick Cut Bacon
Cooked and Crumbled
Seeds removed and diced small
Olive Oil Cooking spray
Allow cream cheese to soften at room temperature.
Preheat oven to 400 degrees and coat a large baking sheet with Olive Oil cooking spray.
Mix softened cream cheese with Bacon, Jalapenos, and shredded cheese.
Leave wonton skins in package and remove one at a time to prevent drying. Dip finger in water and run along entire edge of wonton wrapper.
Place a spoonful of mixture in wonton and fold together to form a triangle. Press along entire edge and release any air bubbles.
Place on greased baking sheet and spray tops of wontons with more cooking spray.
Bake for 10-12 minutes or until golden.
Serve immediately or re-heat in oven.