WaterAdd a teaspoon at a time to thin out the dressing or until desired consistency is reached.
Instructions
Mix all ingredients for Peanut dressing with a whisk or fork, Add splashes of water while mixing to thin it out until desired consistency is reached. The dressing can be stored in an air tight container up to one week.
Wash and Rinse Kale leaves, once dried, massage leaves with hands till leaves get soft and wilted. This is an important step!
Get one carrot and make julienne shreds. Add Cooked Quinoa and a sprinkle of salt, Mix well.
Store in mason jars without dressing or with dressing. See notes Below on storage.Give a squeeze of lime over the salad before eating and top with crushed peanuts.
Video
Notes
Dressing mixed in: 1-2 days, then it starts to get soggy.
Dressing on the bottom: 3 days, but when you eat the salad you'll have to mix it well with the kale.
Dressing on the side: You can keep the salad stored in mason jars for 5 days, then mix the peanut dressing when you are ready to eat.
Nutritional information is provided as an estimate only and depends on ingredients and amounts used. Thai Caliente makes no guarantees to the accuracy of this information.