Thai Omelet Kai Jeow

Kai jeow is a Thai omelet with just 2 ingredients: eggs and fish sauce. However the cooking method is what makes this simple Thai dish so good and comforting.

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While most countries consider omelets a breakfast item, in Thailand eggs are more of a lunch or dinner food, commonly served to cool down whatever spicy meal you are eating.

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Ingredients for Thai Omelet

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To cook the Kai Jeow the tradtional way, we are going to quickly deep fry until it gets puffy.

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While this base recipe is delicious, you can get creative and make a Thai omelet different ways by adding a protein or herbs for flavor.

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Thai Omelets can be served as a meal on its own with a side of Jasmine Rice.

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Try my recipe for Spicy Basil Pork

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Thai Omelet Kai Jeow

ThaiCaliente.com

Kai jeow is a Thai omelet with just 2 ingredients: eggs and fish sauce. However the cooking method is what makes this simple Thai dish so good and comforting.

While most countries consider omelets a breakfast item, in Thailand eggs are more of a lunch or dinner food, commonly served to cool down whatever spicy meal you are eating.

ThaiCaliente.com

Ingredients for Thai Omelet

ThaiCaliente.com

To cook the Kai Jeow the tradtional way, we are going to quickly deep fry until it gets puffy.

ThaiCaliente.com

While this base recipe is delicious, you can get creative and make a Thai omelet different ways by adding a protein or herbs for flavor.

Thai Omelets can be served as a meal on its own with a side of Jasmine Rice.

ThaiCaliente.com

Try my recipe for Spicy Basil Pork

For more delicious Recipes Click on the link below:

ThaiCaliente.com